Samurai Oyster Raw Shucked Oysters 500g (Sakoshi, Hyogo)
¥3,500 (tax incl.)
Origin: Sakoshi, Ako City, Hyogo
Premium shucked oysters that stay plump even when heated, with a rich, sweet flavor. Perfect for vinegared oyster, fried oyster, or hot pot. (1 pack: serves 3-4)
Features
- Same-Day Processing — Oysters harvested at dawn are shucked and shipped the same day.
- Careful Handwork — Each oyster is carefully shucked and inspected for shell fragments.
- Generous 500g — A family-sized pack perfect for hot pot or frying.
Recommended Serving
Vinegared oyster, fried oyster, hot pot, butter sauté, oyster rice.
Product Details
| Origin | Sakoshi, Ako City, Hyogo |
| Contents | 500g |
| Storage | Refrigerated (10°C or below) |
| Best By | 5 days from shipment (keep refrigerated) |
